Strawberry Kiss Cookies (Printable)

Buttery cookies bursting with strawberry flavor and topped with chocolate kisses. Perfect for any occasion.

# What You'll Need:

→ For the Cookies

01 - 1/2 cup unsalted butter, softened
02 - 3/4 cup granulated sugar
03 - 1 large egg
04 - 1 tsp pure vanilla extract
05 - 2 cups all-purpose flour
06 - 1/2 tsp baking powder
07 - 1/4 tsp salt
08 - 1/2 cup finely diced fresh strawberries
09 - 2 tbsp strawberry jam

→ For Topping

10 - 24 milk chocolate kisses, unwrapped

# How to Make It:

01 - Preheat the oven to 350°F. Line two baking sheets with parchment paper.
02 - In a large bowl, cream together the butter and sugar until light and fluffy.
03 - Beat in the egg and vanilla extract until combined.
04 - In a separate bowl, whisk together the flour, baking powder, and salt.
05 - Gradually mix the dry ingredients into the wet mixture until just combined.
06 - Gently fold in the diced strawberries and strawberry jam until evenly distributed.
07 - Scoop tablespoon-sized balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
08 - Bake for 11-13 minutes, or until the edges are just starting to turn golden.
09 - Remove from the oven and immediately press a chocolate kiss into the center of each cookie.
10 - Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

# Expert Advice:

01 -
  • The combination of fresh strawberry and melting chocolate creates that perfect sweettart balance everyone craves
  • These cookies look impressive on any dessert table but come together in under 30 minutes
02 -
  • Fresh strawberries add moisture so watch your bake time and pull them when edges just start turning golden
  • Press those chocolate kisses in gently but firmly right out of the oven or they will not stick properly
03 -
  • If using fresh strawberries pat them dry with paper towels before dicing to prevent soggy dough
  • Chill the dough for 15 minutes if your kitchen runs warm to keep cookies from spreading too much